- 01
- Jun
Indlela Yokwenza Isicephu SeWundlu Sika Inyama ibe ngamaRoll
Ungayenza kanjani ifayili le- IWundlu Slicer Sika Inyama ibe amaRolls
1. Uma uyisebenzisa okokuqala, awukwazi ukuthola umphumela wokusika oyifunayo, futhi awukwazi ukusika njalo umqulu wenyama obukeka kahle. Eqinisweni, awukwazi ukusebenza komshini kanye nomgomo wokusika.
2. Ukuthi isisiki semvu ingakwazi ukwenza umqulu, into enomthelela oqondile izinga lokushisa lenyama eqandisiwe. Uma izinga lokushisa lenyama liphansi ngokwanele futhi inyama ayifrizi ngokwanele, umqulu wenyama awukwazi ukunqunywa, futhi isisiki singasika izingcezu ezincane kakhulu futhi eziqhubekayo. Izingcezu zenyama, umshini usesimweni esivamile.
3. Ngokuvamile, izinga lokushisa kwenyama le-mutton slicer lilawulwa ku-0~-7°C. Leli banga lokushisa lingasika amaroli enyama, libone izinga lokubanda lemvu kanye nendlela yokunciphisa inyama, futhi likwazi ukusebenza kahle nokusetshenziswa komshini.
Ukuze usebenzise umshini wokusika inyama yemvu ukuze usike inyama ibe imiqulu, kufanele uqale uqonde izici zokusebenza komsiki wemvu, futhi inhlanganisela yezinga lokushisa nenyama iyadingeka ukuze uveze umqulu obukeka kahle we-mutton.