site logo

Indlela yokwenza inyama yenkomo neyemvu ihlale isikhathi eside

Indlela yokwenza inyama yenkomo kanye nenyama yemvu ihlala isikhathi eside

1. Inyama yenkomo eqandisiwe neyemvu kufanele kufakwe esiqandisini amahora ama-2 kusengaphambili, bese incibilika cishe ngo-5°C ngaphambi kokusikwa. Uma kungenjalo, inyama izophuka, iqhekeke futhi iphuke, futhi umshini awukwazi ukuhamba kahle. Isisindo singabangela ukuthi i-slicer motor iphele.

2. Ngemva kokusetshenziswa ngakunye kwesisiki, i-tee, izikulufu, imiphetho yommese, njll. kufanele kuhlakazwe, futhi izinsalela kufanele zikhishwe futhi zifakwe esikhundleni ngendlela yokuqala.

3. Ngokusho kokusetshenziswa, kuyadingeka ukususa i-blade isonto elilodwa noma ngaphezulu, uyomisa ngendwangu emanzi, futhi uyomise ngendwangu eyomile.

4. Uma ukujiya kwenyama kungalingani noma inyama idinga ukulolwa, sicela ususe i-blade kuqala, bese ususa amafutha phezu kwe-blade.

5. Ngokusho kokusetshenziswa, isikhathi sokufaka uphethiloli cishe isonto. Ngaso sonke isikhathi uma isisiki sinikwa uphethiloli, idiski idinga ukuhanjiswa ohlangothini lwesokudla bese igcwaliswa, futhi i-eksisi emaphakathi kusisiki semi-automatic kufanele igcwaliswe.

6. Uma usebenzisa i-slicer, kufanele ihlanzwe ngesikhathi, sicela unake ukuhlanza ngaphambi kokuhlanza, futhi uyivale ngebhokisi lekhadibhodi noma ibhokisi lezinkuni.

Indlela yokwenza inyama yenkomo neyemvu ihlale isikhathi eside-Lamb slicer, beef slicer, lamb/mutton wear string machine, beef wear string machine, Multifunctional vegetable cutter, Food packaging machine, China factory, supplier, manufacturer, wholesaler

Indlela yokwenza inyama yenkomo neyemvu ihlale isikhathi eside-Lamb slicer, beef slicer, lamb/mutton wear string machine, beef wear string machine, Multifunctional vegetable cutter, Food packaging machine, China factory, supplier, manufacturer, wholesaler