Yuav txiav txim seb tus khov nqaij slicer should replace the blade or sharpen the knife?

1. The thickness of the meat slices cut by the frozen meat slicer is uneven; there are many fragments during the slicing process.

2. During the slicing process, the meat does not eat a knife, and the meat is cut across the surface of the blade without being sliced.

3. Manually press the meat to slice normally. During the sharpening process, turn off the machine from time to time to check whether the blade of the frozen meat slicer is sharpened to avoid excessive sharpening.

Thaum txiav nqaij yav tom ntej, yog tias cov xwm txheej saum toj no tshwm sim, nws txhais tau tias peb yuav tsum tau hloov cov hniav. Yog hais tias cov nyhuv tseem tsis tau pom tseeb tom qab sharpening riam, ces xav txog kev hloov cov hniav kom daws tau cov nqaij khov khov.