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What is the reason why frozen meat is more suitable for lamb slicer

What is the reason why frozen meat is more suitable for 羊肉切片機

1、從衛生的角度來說,冷凍肉中的細菌已被排出或凍死,不會給羊肉切片機帶來額外的細菌,保持機器衛生。

2、冷凍肉入庫前,肉中的水和血基本去除。 此外,羊肉切片機可以精確控制肉捲的厚度,讓肉吃起來更鮮美。

3、冷凍肉有一定的硬度,用羊肉切片機切出來的肉捲會更好看。

Before using the lamb slicer, the meat to be sliced is usually frozen first. While cutting out good-looking meat rolls, it can also ensure nutrition and hygiene, and give full play to the benefits of the machine.

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