site logo

Maintenance methods and skills of frozen meat slicer

Maintenance methods and skills of slicer goşt cemidî

1. Frozen meat slicer mutton slicer slices unevenly and dull, resulting in increased powder.

(1) Reason: the blade is not sharp; the hardness of the slicing material is too high; the viscous juice of the slicing material sticks to the blade; the force is uneven.

(2) Maintenance method: remove the blade of the frozen meat slicer and mutton slicer and grind it with a stone grinder; bake the slicing material until soft; remove the blade and grind off the viscous juice; use even force when slicing.

2. The motor of the frozen meat slicer and mutton slicer does not run after power-on.

(1) Sedem: Dabînkirina hêzê di têkiliyek xirab de ye an fîşa winda ye; guhêrbar di têkiliya belengaz de ye.

(2) Rêbaza lênêrînê: dabînkirina hêzê tamîr bikin an pêlê biguhezînin; Guhestina heman taybetmendiyê tamîr bikin an biguhezînin.

3. Dema ku dixebitin, motor dizivire.

(1) Reason: The frozen meat slicer mutton slicer feeds too many knives, causing the knife head to get stuck; the switch is in poor contact.

(2) Maintenance method: look at the cutter head, take out the stuck material; adjust or replace the switch contacts.

Maintenance methods and skills of frozen meat slicer-Parçekerê berxê, xêzkera goştê goştê, makîneya têlkirina berxê/mixê, makîneya têlkirina goştê goşt, birrîna sebzeyan a pirfonksîyonel, makîneya pakkirina xwarinê, kargeha Chinaînê, dabînker, çêker, firoşkar