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Matters needing attention in the use of mutton slicer

Hal-hal anu peryogi perhatian dina ngagunakeun pangiris daging domba

Meat food must be frozen and hardened moderately, generally above “-6 ℃”, and should not be over-frozen. If the meat is too hard, it should be thawed first, and the meat should not contain bones, so as not to damage the blade; and press it with a meat press. Adjust the thickness knob to set the desired thickness.

Matters needing attention in the use of mutton slicer-Pengiris Domba, Pengiris Sapi, Mesin Senar Domba/Kambing, Mesin Senar Daging Sapi, Pemotong Sayur Multifungsi, Mesin Pembungkus Makanan, Pabrik Cina, Pemasok, Pabrikan, Grosir