Raba mataki na wuka mai kaifi don naman sa da naman naman yanki

1. Put the sharpening knife on a rough surface (or lay a layer of damp cloth) on the test bench so that it will not move during sharpening.

2. Zuba ɗan ƙaramin man mai mai laushi ko paraffin ruwa a tsakiyar saman dutsen niƙa kuma yada shi daidai don ƙara yawan juzu’i.

3. Sanya hannun wuka da shirin wuka akan wukar yankan naman naman sa da naman naman nama tare da ruwan wuka a gaba, a kwance akan dutsen niƙa, kuma diddigen wukar yana daƙiƙa a tsakiyar dutsen niƙa.

4. Lokacin kaifi, ya kamata a ajiye yatsunsu a daidai wuri don ƙarfin ya kasance ko da sauƙi don zamewa. Rike rike da wuka da hannun dama da harsashi na wukar da hannun hagu. Matsa ƙarshen wukar zuwa kusurwar hagu na sama na dutsen niƙa zuwa diddige na wukar, da kuma jujjuya tsinken naman naman naman naman da naman naman naman daga sama; Ba za a iya raba mariƙin wuka da dutsen ba lokacin da ake juyawa, kuma ruwan yana fuskantar mai kaifi a wannan lokacin. Matsar da wukar a kaikaice ta yadda ruwan diddigin ya kasance a tsakiya a ƙarshen gaban dutsen niƙa, sa’an nan kuma ja da baya a diagonal. A wannan lokacin, ana juyar da ruwan wukar a juye kuma a motsa wukar a gefe ta yadda wukar da ake yanka ta kasance a wuri na asali akan farfajiyar niƙa. Ta wannan hanyar, akwai ayyuka takwas a duk lokacin da aka gama. Lokacin da ake kaifi, danna gaba dayan ruwa daidai da hannaye na hagu da dama, kauce wa karkata, kuma hana yatsu masu kiba su zamewa daga saman ruwan.

Saboda halaye daban-daban na wannan fasaha, ana kuma iya tura shi daga kusurwar hagu na sama na dutsen niƙa zuwa kusurwar ƙasa ta dama, sannan a ja da baya daga kusurwar hagu na ƙasa zuwa kusurwar dama ta sama. hanyar kuma tana da tasiri.

Proficiency increases movement speed and sharpens the blade, but pursuing speed too early in practice can dull the blade or cut your fingers.

1. Tsarin da ke sama yana ci gaba har sai an cire daraja. Don wuka mai yanka tare da babban lalacewa, dole ne a yi amfani da nau’ikan duwatsun niƙa iri biyu. A nika babban gibin a kan babban dutsen niƙa, sa’an nan kuma a kaifafa shi a kan dutsen niƙa mai kyau.