- 18
- Feb
Izinyathelo zomshini wokusika amawundlu amaroli
Izinyathelo ze umshini wokusika iwundlu ukusika amawundlu rolls
1. Okokuqala, bopha iwundlu nge-plastic wrap bese uyibeka esiqandisini ukuze iqhwa.
2. Ngemva kokuba iwundlu seliqandiswe ngokuphelele, likhiphe endaweni yokugcina ebandayo.
3. Okokuqala sebenzisa isisiki semvu yemvu ukuze usike ubude nobubanzi obufunayo.
4. Sika ube yizicucu ezincane nge-mutton slicer. Qaphela ukuthi lapho usika ummese, qina futhi usheshe, ukuze imiqulu ye-mutton esikiwe ibushelelezi futhi ibe nobukhulu obufanayo.
Qaphela ukuthi uma isisiki semvu yemvu singasetshenziswa, i-blade kufanele ilolwe njalo. Lokhu ngeke nje kunqume ama-mutton rolls amaningi ngesikhathi esifushane, kodwa futhi ama-mutton rolls azoba mkhulu, abe mncane, futhi abe mnandi kakhulu.