Ungayigcina kanjani inyama eqandisiwe ngaphambi kokuyisebenzisa isiceli senyama eqandisiwe

1. Ngaphambi kokusebenzisa isisiki senyama eqandisiwe, gcina ukudla endaweni egcina ukushisa engu-0 degree ku-0 ℃, ngaphandle kokubanda, futhi akukho kulahlekelwa umsoco. Ingakwazi ukugcina inyama entsha izinsuku ezingu-1-2 isikhathi esifushane, esingakwazi ukugcina ukudla kahle Akukho umsoco olahlekile, futhi ungagcina ukunambitheka okusha; endaweni yokushisa eqandayo engu-18℃-21℃, inyama nokunye ukudla kungagcinwa isikhathi eside, isivinini sokuqandisa siyashesha, futhi ukubanda kubande.

2. Okwesibili, ezinye izindlela zendabuko zokulondoloza inyama zingasetshenziswa. Vumela inyama eqandisiwe isike inyama ngokushelela, futhi uyifake efrijini ekushiseni okuphansi, ukuze inyama ingaboli isikhathi esifushane ngaphansi kuka-0 ° C.

Uma inyama isesimweni esiqandisiwe, izingcezu zenyama ezisikwe isisiki senyama eqandisiwe zifana kakhulu, futhi ukujiya kuyalingana. Inyama entsha efriziwe akulula nje ukusika nge-slicer, kodwa futhi inhle empilweni uma udla.