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Introduction to the mechanical structure of the frozen meat slicer

Introduction to the mechanical structure of the yankakken nama daskararre

The frozen meat slicer is mainly composed of a cutting mechanism, a power transmission mechanism and a feeding mechanism. The motor makes the cutting mechanism rotate in both directions through the power transmission mechanism to cut the meat supplied by the feeding mechanism. The meat can be cut into regular slices, shreds and granules according to the cooking process requirements.

Tsarin yankan shine babban tsarin aiki na injin. Saboda nau’in nama mai laushi yana da laushi kuma ƙwayoyin tsoka ba su da sauƙi a yanke, bai dace ba a yi amfani da ruwan rotary da aka yi amfani da shi a kan kayan lambu da kayan ‘ya’yan itace. Irin wannan injin yankan nama gabaɗaya yana amfani da saitin yankan wuka wanda ya ƙunshi wuƙan madauwari na coaxial, wanda shine yankan biaxial. Saitin wuka mai hade.

Introduction to the mechanical structure of the frozen meat slicer-Yankin Rago , Yankin naman sa , Rago / naman sa kirtani inji , Naman sa safa kirtani , Multifunctional kayan lambu abun yanka , Abinci marufi , China factory, maroki, manufacturer, wholesaler