- 06
- Jan
Introduction to the mechanical structure of the frozen meat slicer
Introduction to the mechanical structure of the khov nqaij slicer
The frozen meat slicer is mainly composed of a cutting mechanism, a power transmission mechanism and a feeding mechanism. The motor makes the cutting mechanism rotate in both directions through the power transmission mechanism to cut the meat supplied by the feeding mechanism. The meat can be cut into regular slices, shreds and granules according to the cooking process requirements.
Lub tshuab txiav yog lub ntsiab ua haujlwm ntawm lub tshuab. Vim tias qhov kev ntxhib los mos ntawm cov nqaij tshiab yog mos thiab cov nqaij fibers tsis yooj yim rau kev txiav, nws tsis tsim nyog siv lub tshuab rotary siv rau ntawm cov zaub thiab txiv hmab txiv ntoo txiav tshuab. Hom tshuab txiav nqaij no feem ntau siv cov riam txiav uas tsim los ntawm coaxial ncig hniav, uas yog txiav biaxial. Combination riam teeb.